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Vendor spaces are 12' x 10' and vendors must furnish their own tables, chairs, signage, product, water, etc. Set-up may begin at 7 A.M. and vendors must operate the booth the full length of the Festival. All food vendors must comply with the Lake County Health Department regulations and obtain a permit from the County. Please refer to the booth application for booth fee. A copy of the booth policies, procedures and requirements is attached. Over |
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the years the Festival has earned a reputation for quality merchandise. We jury the merchandise wishing to be sold at the Festival. You must send photos of the items you wish to sell. Carefully review the merchandise rules. If there are inappropriate items in your booth on the day of the Festival, you will be asked to leave immediately and excluded from future Festivals. Booth spaces will be assigned as the completed application package and non-refundable fees are received. The total application package includes: Application neatly written Check for booth space and electricity if required, Photos of merchandise (if you want your pictures returned, please include the proper size envelope and postage), Stamped self-addressed business size envelope (we will not provide return mailing) NO applications will be accepted if postmarked after June 1, 2012. For further information or questions call 707-279-9022. We look forward to your participation in the 2012 Kelseyville Pear Festival. Sincerely, Kelseyville Pear Festival Committee | |